Winemaking & maturation
Steel maturation4 months in steel3 months in glass
Style
DryBold structuredSmoothFull-bodied
Grapes
SangioveseCanaioloMerlot
An approachable introduction to Montepulciano’s Sangiovese.
Sangiovese and Canaiolo.
Juicy cherry and plum with supple tannins and a fresh, savoury finish.
The local name Prugnolo Gentile refers to Sangiovese. Rosso offers a younger companion to the more age-worthy Vino Nobile.
Select a place to see its wines.Select a place, then tap View wines.
1 wine
Winemaking & maturation
Style
Grapes
Rosso di Montepulciano. 1 wine in the Netherlands.