Winemaking & maturation
Steel maturation4 months in steel3 months in glass
Style
DryBold structuredSmoothFull-bodied
Grapes
SangioveseCanaioloMerlot
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Sangiovese and Canaiolo.
Juicy cherry and plum with supple tannins and a fresh, savoury finish.
The local name Prugnolo Gentile refers to Sangiovese. Rosso offers a younger companion to the more age-worthy Vino Nobile.
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2 wines
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
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Rosso di Montepulciano. 2 wines in Denmark.