Producer Identity
Family owned & runOrganic farming
Style
Dry
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Barbera leads; a small amount of Nebbiolo is allowed.
Dry, fruity and savoury. Superiore wines may show notes from oak ageing.
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7 wines
Producer Identity
Style
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
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Barbera d'Alba. 7 wines in Manitoba.