Focused Cabernet reds from the schist hills around Brissac.
Cabernet Franc and Cabernet Sauvignon.
Black and red berries, spice and herbal detail, with firm tannins and room to develop in bottle.
Often presented today as Anjou-Brissac, this local red-wine identity highlights selected schist sites and a more structured expression of Cabernet.
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Anjou Villages Brissac. 0 wines in Australia.
