Winemaking & maturation
Cool fermentationStainless steelLees aging 15‑18 monthsNo oak contact
Style
DryFloralFruityTexturedFresh
Grapes
Chenin BlancChardonnayGrolleau
Saumur’s traditional fine bubbles, in white and rosé.
Chenin Blanc and Chardonnay.
Apple, citrus and white flowers, with fine bubbles and a gently bready finish.
Cabernet Franc and Grolleau.
Berry fruit and fine bubbles, with sweetness varying by bottling.
A second fermentation in the bottle creates the sparkle. Chenin is central to the white wines, with Cabernet Franc important for rosés.
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1 wine
Winemaking & maturation
Style
Grapes
Saumur mousseux. 1 wine in Australia.