Producer Identity
240,000–360,000 bottles a year
Winemaking & maturation
Hand harvestedTraditional Red Maceration4 + Years Oak AgingFrench and Slovenian Oak
Style
DryClassicBold structuredSavoryNatural
Grapes
Nebbiolo
Nebbiolo reds from the hills of Gattinara.
Nebbiolo leads, sometimes with small amounts of Vespolina and Uva Rara.
Dry and fragrant, with violet and spice notes and a lightly bitter finish.
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6 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Gattinara. 6 wines in Minnesota.