Producer Identity
Under 10 ha of vines
Winemaking & maturation
Stainless-steel fermentation20-day maceration24 months in old botti11 months in bottle
Style
DryClassicSavoryFloralEarthy
Grapes
Nebbiolo
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Nebbiolo leads, sometimes with small amounts of Vespolina and Uva Rara.
Dry and fragrant, with violet and spice notes and a lightly bitter finish.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Gattinara. 1 wine in the United Kingdom.