Producer Identity
80–120 ha of vinesCorporate owned
Winemaking & maturation
Harvest sortingDestemmingConcrete tank fermentation12‑18 day maceration18 ‑month oak aging50 hL oak casks
Style
DryFruit-forwardSmoothFloralFull-bodied
Grapes
Gamay
The broad southern cru, with welcoming fruit around the foot of Mont Brouilly.
Cherry and berries with gentle spice, usually a supple, approachable red.
Brouilly surrounds parts of the hill but is distinct from Côte de Brouilly on its slopes. It is a red Gamay cru, with varied soils and producers giving more than one expression.
Select a place to see its wines.Select a place, then tap View wines.
4 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Brouilly. 4 wines in Ontario.