Producer Identity
No herbicides
Winemaking & maturation
Semi-carbonic macerationNative yeast fermentation15-day maceration12 -month initial aging70% stainless steel30% oak foudres16 months in casks
Style
DryFruit-forwardSmoothFresh
Grapes
Gamay Noir
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Gamay.
Cherry and berries with gentle spice, usually a supple, approachable red.
Brouilly surrounds parts of the hill but is distinct from Côte de Brouilly on its slopes. It is a red Gamay cru, with varied soils and producers giving more than one expression.
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7 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Brouilly. 7 wines in Australia.