Producer Identity
No herbicides
Winemaking & maturation
Soft pressFermentation 17 °C60‑day lees1 ‑year agingUp to 2 years
Style
DryFloralCrispJuicy
Grapes
Pinot Nero
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3 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Friuli-Venezia Giulia. 3 wines in Nova Scotia.