Barbera d'Asti wines in Newfoundland and Labrador

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2 wines

Michele Chiarlo

Red

C$21

Producer Identity

Over 360,000 bottles a yearFamily owned & run

Winemaking & maturation

Steel-tank fermentation10-day skin macerationSteel malolactic fermentation16 -month pre-release maturation

Style

DrySavoryFruit-forwardSalineSmooth

Grapes

Barbera

Renato Ratti

Red

C$34.49

Winemaking & maturation

September hand harvestDestemmed and crushedTemperature-controlled steel fermentationMalolactic fermentation in steel

Style

DryBold structuredFruit-forwardFull-bodied

Grapes

Barbera

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