Producer Identity
Family owned & runOrganic farming
Winemaking & maturation
Cold macerationFree‑run pressed blend10‑15 day fermentationMalolactic fermentation6 ‑month stainless steel aging
Style
DryJuicyFreshFull-bodiedTextured
Grapes
GrenacheCinsaultClairetteSyrahMourvèdreBourboulenc
