Cava Brut

Poema is a boutique Cava producer in Penedès, making small-production wines from vineyards on limestone hills around Barcelona. Its vines are at least 20 years old, and grapes are harvested by hand. The winery works with indigenous varieties—40% Macabeo, 40% Xarel·lo and 20% Parellada—while sourcing red grapes from Conca de Barberà for its rosado. Wines ferment in stainless steel before undergoing traditional bottle fermentation, reflecting a focused approach to Cava production. No sustainability certifications, ownership details or winemaker names are disclosed in the available information.