Bridlewood
Red · Monterey County, United States
Fruit-forward
Dry · Modern · Smooth
Grapes
United States
Established in 1999, Bridlewood is based in California’s eastern Santa Ynez Valley, where its estate combines hillside vineyards with an equestrian horse farm. The winery produces a broad range of wines, including Syrah and Rhône blends alongside Pinot Noir, Zinfandel, Grenache, Chardonnay, and Viognier, as well as limited small-production bottlings such as Syrah Port. Its wines are made from the estate’s vineyard operation, with approximately 40,000 cases produced annually. The available information does not specify ownership, sustainability certifications, farming practices, or the role of David Hopkins.
Production scale
Industrial
>360k bottles/yr