
Beckham Estate Vineyard
White · Chehalem Mountains, United States
Skin-contact
Dry · Savory · Crisp · Earthy
Vinification & maturation
Grapes
United States
Family-owned and operated since 2005 by Andrew and Annedria Beckham, Beckham Estate Vineyard is a limited-production estate in Oregon’s Chehalem Mountains. The vineyard is organic, dry-farmed, biodynamic, and regenerative, with grazing animals, diverse plantings, and no tillage since 2012. Andrew Beckham serves as vintner and winemaker while also hand-building the estate’s terra-cotta amphorae through Novum Ceramics, which are used to ferment and age the wines. The estate grows Pinot Noir, Trousseau, Riesling, Sauvignon Blanc, Aligoté, Gamay, and other varieties, with some fruit sourced from neighboring growers. Appointment-only visits include the winery and ceramics studio.
Vineyard scale
Small
20-40 ha