Sangiovese di Toscana IGT Toscana

Il Bastardo is a third-generation, family-run winery in Tuscany, led by owner Renzo Masi. Consulting winemaker Paolo Masi directs the vinification, with grapes macerated on their skins in stainless steel for ten days. The estate focuses on selecting producers capable of delivering high-standard wines while maintaining a strong quality-to-price ratio.