
Vinification & maturation
Soils
France
Domaine Jeannin-Naltet is a family-owned Burgundy estate founded in 1858 and now in its sixth generation. Based in Mercurey, it farms limestone-rich marl vineyards, including three Premier Cru climats and the Clos des Grands Voyens monopole. Benoît Eschard, an engineer, has managed the domaine since 2011–2013, overseeing both vineyard work and winemaking, with Emilie Eschard also involved. The estate avoids herbicides and CMR substances, works the soils regularly, and uses Guyot simple training. Its wines are vegan and unfined, filtered, and made with less than 100 ppm sulfur. No formal organic or biodynamic certification is noted.
Vineyard scale
Artisanal
10-20 ha