
Château Tirecul La Gravière
Dessert White · Monbazillac, France
Dessert
Sweet · Rich textured · Aromatic · Classic
Vinification & maturation
Grapes
France
Château Tirecul La Gravière is a family-run, privately owned estate in Monbazillac, in France’s Sud-Ouest, owned and managed by Bruno Bilancini since 1992. The vineyard mixes old and younger vines, with production centered on botrytized Monbazillac wines, including the grand vin, Les Pins, and the occasional Cuvée Madame. In some years, the estate also makes a dry Bergerac Sec. Organic conversion began in 2009, and all wines from 2012 onward are certified organic and vegan, with farming described as sustainable. The domaine is clearly focused on sweet wine tradition, careful vineyard work, and estate-led production.
Vineyard scale
Micro artisanal
<10 ha
Production scale
Artisanal
30-60k bottles/yr