
Grapes
Chile
Founded in 1993 by brothers Hernán and Eduardo Gras with Cristián Hartwig, MontGras remains a family-owned Chilean producer led by Hernán Gras. Based in the Central Valley, it works across Colchagua, Alto Maipo and Leyda, including distinctive sites such as Ninquén, planted in 1998. The winery combines traditional techniques with innovation, seeking distinctive wines from Chile’s varied terroirs. Sustainability is central: MontGras has been certified under the Wines of Chile Sustainability Code since 2011, its portfolio has been 100% vegan-certified since 2021, and an organic range was introduced that year. Its wines span varietal, premium, super-premium, luxury, organic and experimental lines, reflecting an ambitious, diverse approach to Chilean winemaking.
Vineyard scale
Industrial
>120 ha
Production scale
Industrial
>360k bottles/yr