2022 · Sauvignon Blanc

Tiare is a small, family-owned estate in Friuli-Venezia Giulia, producing wine through artisanal, low-intervention methods. The family practices sustainable viticulture, hand-harvesting grapes and relying on native-yeast fermentations with minimal sulfites. Wines are made without Mega Purple, added sugar, flavor enhancers, or other additives, reflecting a traditional approach focused on authentic expression. Ownership remains within the family, with real people closely dedicated to making genuine wine rather than operating as a large factory.