
Bruno Murciano
White · Utiel-Requena DO, Spain
Rich textured
Dry · Aromatic · Natural · Floral
Vinification & maturation
Grapes
Soils
Spain
Bruno Murciano is a boutique, family-run estate in Utiel-Requena, Valencia, owned and managed by sommelier Bruno Murciano and his brother José Luis, who oversees winemaking. Las Brunas works with approximately 6–7 hectares of ancient, predominantly 90-year-old Bobal vines at around 900 metres, farmed sustainably, organically and biodynamically on rain-fed, deep red clay soils. The estate follows the lunar biodynamic calendar, with certified organic and vegan wines. Manual harvesting, low-intervention winemaking and limited oak ageing reflect its small-scale, artisanal approach.
Vineyard scale
Micro artisanal
<10 ha
Production scale
Artisanal
30-60k bottles/yr