Pinot Grigio

La Magnolia is a family-run estate in Spessa di Cividale, at the heart of Friuli Colli Orientali DOC. Its roots reach back to the 1960s, while Guido Cozzarolo’s hard work forty years ago restored the historic estate, centred on an eighteenth-century villa, cellars and vineyards. The family’s deep respect for the land and its people informs the wines, with Claudio Cozzarolo’s contribution and memory continuing through the estate’s winemaking. Sustainable viticulture is practised, alongside newer precision machinery intended to improve efficiency and reduce environmental impact, though no formal certification is reported. Owner-winemaker Cristina Cozzarolo works with Antonella Di Tonno and Rodrigo Redmont. The estate also offers hospitality among the vineyards, expressing its connection to Friuli’s landscape and traditions.