Whole berry fermentationTemperature-controlled vatsStainless steel vatsOak vatsConcrete vatsPump-over extraction20–25 days vatting12 months oak barrels33% new oakSecond- and third-fill barrels
Château Poujeaux is a producer in Bordeaux, France. No supporting details about its location within the region, ownership, farming practices, or winemaking approach were provided here, so this note remains intentionally limited to the confirmed facts.