Chardonnay

Founded in 1921, Antonutti Vini is a family-run estate in Friuli-Venezia Giulia, managed by the fourth generation of the Durandi family. Its vineyards lie around Colleredo di Prato and Barbeano in the Friuli Grave sub-zone, where pebbly soils and marked day-night temperature variation shape the growing conditions. The estate focuses on white varieties including Pinot Grigio, Sauvignon Blanc, Gewürztraminer, Ribolla Gialla, Chardonnay and Friulano, with limited red production. Grapes are hand-harvested; whites are made in stainless steel, while reds mature in large oak casks. The company expresses a commitment to quality, sustainability, ethical business practices and respect for the territory, including plans for an eco-sustainable winery facility.