Puro!

Vitivinicola Fangareggi is a family-run estate in Emilia-Romagna, founded in 2005 by Giuseppe Fangareggi and now operated by his son Matteo, Margherita and Roberto. Its vineyards are spread across the Reggio Emilia–Modena area, where the family cultivates several varieties selected for their terroir, with a focus on Lambrusco and other sparkling wines. Farming follows an integrated, low-impact approach with mechanical weeding and organic fertilizers; conversion to organic farming began in 2021. Matteo is the principal winemaker, and fermentation relies on native yeasts. The estate’s wines connect traditional Lambrusco culture and inherited farming knowledge with contemporary expressions of the territory.