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Wine atlasPortugalAlentejoAlentejo

2022 · Branco do Tareco

XXVI Talhas

White · Alentejo, Portugal

Skin-contact

Dry · Natural

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2022 · 750 ml

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Technical details

Vinification & maturation

Indigenous yeastsClay talhas fermentationTwo‑month macerationNo filtrationClay talhas agingTwo‑month agingNo oak

Grapes

Antão VazDiagalvesPerrum

Soils

Granite

Producer

XXVI Talhas

Portugal

XXVI Talhas is a community-driven micro-producer from Vila Alva, Alentejo, founded and run by a group of friends and family to preserve the region’s Roman-origin talha wine tradition. The team revived the historic Adega Mestre Daniel and produces natural, low-intervention wines exclusively in restored clay amphorae, using foot-treading fermentation and grapes from old, dry-grown vines. Its very small-batch, artisanal wines reflect a strong commitment to heritage, education, and visitor experiences, rather than corporate-scale production. The project is crafted under the direction of winemaker Luis Pato; no formal sustainability certifications are listed.