Xisto Ilimitado Tinto

Luis Seabra Vinhos is an independent, family-run producer founded in 2013 by Luis Seabra and operated with his wife, Natalia, in Portugal’s Douro. The couple also work with historic vineyard parcels in Dão and Vinho Verde, focusing on old vines and field blends. Their approach is minimal-intervention and terroir-driven, with spontaneous fermentations, aging in used French oak, and an emphasis on balance, finesse, and natural vineyard expression. Vineyards are described as sustainably farmed, though no formal sustainability certifications are mentioned. The project reflects a boutique, small-lot philosophy rooted in respect for the land and the character of each site.