Labrusca Rosso

Founded in 1910 in Correggio, Reggio Emilia, Lini 910 is a fourth-generation family winery dedicated to traditional Lambrusco and sparkling wines. The estate has been Equalitas-certified since July 2021, with certification covering vineyard management, harvesting, winemaking, refermentation, bottling, and environmental indicators including biodiversity, carbon, and water footprints. Led by the Lini family and winemaker Fabio Lini, the winery produces dry, crisp, food-friendly wines using both tank and Metodo Classico methods. Its philosophy emphasizes balance, drinkability, and patience: wines are aged on their lees—sometimes for extended periods—and released only when the family considers them ready. Lini 910 also produces Traditional Balsamic Vinegar of Reggio Emilia DOP.