
Domaine Duffau
Dessert White · Gaillac, France
Aromatic
Sweet · Dessert · Natural · Fruity
Vinification & maturation
Grapes
Soils
France
Founded in 2007 by Bruno and Anne Duffau, Domaine Duffau is a family-owned, family-run estate in the Gaillac hills of southwest France. The domaine farms its vineyards sustainably under the Agriconfiance label and is moving toward fully organic production. It makes organic red, white, rosé and sparkling wines in a terroir-driven, natural style, using minimal or no added sulfites. The wines reflect Gaillac’s distinctive setting, shaped by oceanic and Mediterranean influences and the drying Autan wind. The estate also welcomes visitors for vineyard and cellar tours, tastings, wine hikes and harvest experiences, offering a direct connection with its craft and place.
Vineyard scale
Artisanal
10-20 ha