Producer Identity
Family owned & runOrganic farming
Winemaking & maturation
stainless steel tanks14 months oak5 ‑hl French oak
Style
DryFruit-forwardBold structuredFull-bodiedFresh
Grapes
Sangiovese
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Sangiovese.
Fresh cherry, herbs and a savoury edge, with less developed character than mature Brunello.
Rosso is made from the same grape as Brunello but reaches the table sooner. It is a useful way to explore Montalcino without waiting for long bottle age.
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10 of 43 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Style
Producer Identity
Winemaking & maturation
Style
Grapes
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Rosso di Montalcino. 10 of 43 wines in Wisconsin.