Beyond Vernaccia: the red, rosé and Vin Santo side of San Gimignano.
Sangiovese, Merlot, Cabernet Sauvignon and Syrah.
Cherry and darker berries with a savoury, structured finish; varietal bottlings offer a more focused expression.
Sangiovese.
Fresh berry fruit with a dry, lively finish.
Trebbiano Toscano, Malvasia Bianca Lunga and Vernaccia di San Gimignano.
Dried fruit, nuts and a long, warm finish; the level of sweetness depends on the bottle.
The town’s famous dry Vernaccia belongs to a separate DOCG. San Gimignano DOC is a route to reds and other styles from the same landscape.
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San Gimignano. 0 wines in Vermont.
