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Bombino Bianco.
Citrus, apple and flowers with a fresh, dry finish.
Nero di Troia.
Dark berries, violet and savoury spice with a firm, dry palate.
Bombino Nero, Nero di Troia, Aglianico.
Red berries and floral detail with a fresh, dry palate; blends vary.
Bombino Bianco, Chardonnay, Pampanuto.
Citrus and orchard fruit lifted by bubbles, with grape mix and sweetness varying by bottle.
The DOC offers whites, reds, rosés and sparkling wines, separate from the three more specific Castel del Monte DOCGs. Bombino Bianco and Nero di Troia are useful introductions; the full designation on the bottle identifies the origin rules.
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Castel del Monte DOC. 1 wine in Vermont.
