Producer Identity
Family owned
Winemaking & maturation
Tank fermentation3–4 week fermentation18 months in barrel
Style
DryClassicSavoryBold structuredFloral
Grapes
Pinot Noir
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Pinot Noir.
Often full and structured, with berries, flowers and spice; producers and plots bring real variation.
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10 of 18 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
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Clos de Vougeot. 10 of 18 wines in Utah.