Producer Identity
Family owned & run
Winemaking & maturation
18 °C fermentationTransfer to oak barrels10 months on fine leesOak barrel agingRegular bâtonnage
Style
DryCrisp mineralNaturalRich texturedAromatic
Grapes
Chardonnay
Red and white wines
Pinot Noir.
Dark berries, gentle spice and a supple texture that softens with age.
Chardonnay.
Apple and almond, with a lively, fresh finish.
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2 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Auxey-Duresses. 2 wines in the United Kingdom.