Winemaking & maturation
thermo‑regulated fermentationlow‑temperature fermentationstainless steel agingfine lees contact2 ‑3 month aging
Style
DryCrisp mineralAromaticFloralFruity
Grapes
Chardonnay
Explore the map, discover the producers and compare prices from wine shops.
Chardonnay.
Citrus, apple and orchard fruit with a fresh or richer, textured dry palate.
Chardonnay, Savagnin.
Walnut, orchard fruit and savoury spice with a dry, layered finish.
Poulsard.
Red berries and gentle earthy notes in a pale, delicate red.
Trousseau.
Berry fruit, pepper and savoury detail with a lively, firmer texture.
Savagnin.
Nuts and savoury spice with a dry, intensely persistent finish.
Chardonnay, Savagnin, Poulsard, Trousseau.
Dried orchard fruit, honey and candied citrus in a concentrated sweet wine.
Côtes du Jura spans many villages and wine styles. White ageing choices matter: topped-up ouillé bottles highlight fresh fruit, while sous-voile ageing develops nutty flavours. Vin Jaune and sweet Vin de Paille are distinct specialities.
Select a place to see its wines.Select a place, then tap View wines.
2 wines
Winemaking & maturation
Style
Grapes
Style
Grapes
Tell us what you’re looking for. We’ll help you find a bottle.
Côtes du Jura. 2 wines in the Netherlands.