Winemaking & maturation
Hand harvestedPneumatic pressingBarrel fermentation30% new oak12 –15 monthsLees stirring
Style
DryCrisp mineralTextured
Grapes
Chardonnay
Red and white wines
Pinot Noir.
Cherry and blackcurrant with floral notes and a firm, velvety feel.
Chardonnay.
Rounded and nutty, with fruit and a fresh finish.
Monthelie. 1 wine in the Netherlands.