Producer Identity
Biodynamic farming
Winemaking & maturation
Long gentle pressingNative yeast fermentationHand harvested5 months in concreteFine lees aging
Style
DryCrisp mineralFruity
Grapes
Chenin
Côt reds and Chenin whites around the royal town of Amboise.
Malbec.
Dark berries, plum and a firm, fresh frame.
Chenin Blanc.
Apple, quince and citrus, from dry to sweeter expressions depending on the bottling.
Malbec.
Fresh berries with a dry, gently structured palate.
Côt is the local name for Malbec. Its role gives Amboise a red-wine identity distinct from Touraine’s lighter Gamay styles.
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2 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Touraine-Amboise. 2 wines in Germany.