Producer Identity
No herbicides
Winemaking & maturation
Hand harvestedNative yeast fermentation12 months oak12 months tank
Style
DryNaturalJuicyFreshFull-bodied
Grapes
Gamay
Gamay from Mont Brouilly’s slopes, with vivid fruit and a firmer savoury edge.
Red and dark berries, peppery detail and a structured, fresh finish.
Côte de Brouilly is separate from Brouilly. Its distinctive hill and varied volcanic-origin rocks provide a different vineyard setting for red Gamay.
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2 wines
Côte de Brouilly. 2 wines in Denmark.