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Grenache.
Sweet berries and plum in younger wines, with chocolate, dried fruit and nuts emerging through ageing.
Grenache Blanc, Grenache Gris and Macabeu.
Sweet orchard fruit and floral notes, gaining honeyed and nutty complexity with age.
Maury’s traditional wines are sweet vins doux naturels. Fruit-led and wood-aged expressions differ; Maury Sec is a separate dry-red appellation and should not be confused with this fortified style.
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