Producer Identity
No herbicides
Winemaking & maturation
Second Fermentation3 Months Before Second Fermentation12 Months On Lees
Style
DryCrispJuicyTextured
Grapes
Pinot NoirChardonnayGamay
Sparkling white and rosé wines
Chardonnay and Pinot Noir are central; other permitted grapes can join the blend.
Fine bubbles, fresh fruit and sometimes brioche notes. Brut is drier; sec and demi-sec taste sweeter.
Crémant de Bourgogne. 1 wine in Nunavut.