2021 · Claux Guillard Rouge

Domaine Eddie Feraud is a family-run estate in the eastern part of Châteauneuf-du-Pape in the Rhône Valley. Founded in 1982 by Eddie Feraud and his father Pierre, it remains rooted in family stewardship, with Eddie and the next generation involved in the domaine. The vineyards lie on fine sands, safres, and sandy sandstone, with nearby woods and oak forest shaping the site’s microclimate. The approach is traditional and terroir-focused, aiming for elegance and finesse through low yields, manual harvest, co-fermentation of grape varieties in concrete, and aging in old foudres for around 18 months to two springs. Notes also mention fermentations without exogenous yeasts.