Petit Albet Brut

Family-owned in the Penedès since 1903, Albet i Noya farms organic vineyards in the Ordal Mountains, where small parcels, clay-limestone soils, Mediterranean forest and dry-stone terraces shape its wines. A pioneer of organic viticulture since 1978, the estate works without pesticides or herbicides and promotes biodiversity through traditional vineyard practices. Its range includes terroir-focused single-vineyard wines, sparkling wines and distinctive organic reds, reflecting the character of the mountain landscape. The winery also invests in renewable energy, responsible resource management and climate-adapted viticulture through the VRIAC project, which develops naturally disease-resistant varieties. Today, the fifth generation continues the family’s commitment to sustainability, innovation and expressive Penedès wines.