Merlot

Land of Saints is a boutique California label founded and equally owned by winemakers Angela Osborne, Jason Osborne, and Manuel Cuevas. The partnership brings together Kiwi, Cornish, and Mexican-American roots, united by a shared commitment to California and the diverse terroir of Santa Barbara County. Wines are sourced from multiple sustainably farmed sites, with a focus on honest, site-specific expressions of the Central Coast. The range includes Chardonnay, Sauvignon Blanc, and Pinot Noir, reflecting both warm- and cool-climate vineyard conditions. The name connects Jason Osborne’s Cornish heritage—Cornwall’s historic “Land of Saints”—with California’s many San and Santa place names.