Sauvignon Blanc

Established in California in 1944, Chateau Souverain is particularly known for Cabernet Sauvignon and has a long-standing focus on precision-made wines. Founder and winemaking visionary Lee Stewart pioneered aging Chardonnay in oak barrels in the United States, a technique previously associated with French producers. The winery combines traditional methods and experience with ongoing refinement of its winemaking and cellar practices, carrying forward a legacy of innovation and quality.