
Vinification & maturation
Grapes
Soils
France
Domaine de la Vinçonière is a family-run estate around Clisson in France’s Loire Valley, cultivated by seventh-generation winemaker-growers Sylvie and Laurent Perraud. The domaine practices sustainable viticulture and holds both Terra Vitis certification and the High Environmental Value (HVE) label. Laurent leads the winemaking, with Sylvie also involved in the cellar. Its production is described as modest and focused on quality rather than volume, reflecting a hands-on family approach rooted in generations of local winemaking.
Vineyard scale
Medium
40-80 ha