Solera

Domaine de Coyeux is located at the foot of the Dentelles de Montmirail in Beaumes-de-Venise, on an ancient Triassic terroir sheltered by the Coyeux hill. Its south-facing vineyards sit at 300 metres, combining vines planted in the 1950s and 40–70-year-old parcels with newer plantings. Certified High Environmental Value, the estate is converting to organic viticulture, with its first organic vintages expected in 2025. Since 2022, it has been part of the Maisons & Vignobles Strasser-Radziwill group, with Isabelle and Arnaud Strasser overseeing production and maturation. The domaine is known especially for the freshness of its Muscat de Beaumes-de-Venise, and also produces Beaumes-de-Venise, a confidential Gigondas cuvée, and Mediterranean and Rhône wines.