Technical details
Vinification & maturation
low‑interventionadditive‑freehand‑picked grapes
Grapes
Chardonnay
Producer
Arthur Gras
France
Family-run Burgundy domaine Maison Arthur Gras was founded by Alain Gras in Saint-Romain in 1979. Arthur Gras took control in 2020 and launched his own label in 2022, working alongside Alain as winemaker. The estate farms vineyards in Saint-Romain, Auxey-Duresses and Meursault, with a low-intervention approach focused on natural expression, freshness and ageing potential. Practices include hand-picking, low yields, avoiding additives and respecting terroir, although no formal organic or biodynamic certification is noted. The wines reflect a family-owned domaine’s careful, hands-on approach to Burgundy winemaking.
Vineyard scale
Artisanal
10-20 ha
Production scale
Micro artisanal
<30k bottles/yr