Genuine Grape
Search wines

Explore

Wine list scannerWine journalBlogWine atlas

Grape & soil guides

Riesling and slateChardonnay and limestoneSyrah and graniteAssyrtiko and volcanic soilGamay and granite

Shop by country

AustraliaCanadaDenmarkNetherlandsSingaporeUnited KingdomUnited States
© 2026 Genuine Grape. Owned and operated by SG Wine Club Pte. Ltd. · 202303865R
Find usX
Privacy PolicyTerms of ServiceAccount Deletion
Genuine Grape
Search wines
Wine atlasConnecticutItalyPiedmontAsti

Moscato d'Asti DOCG "Centive"

Tenuta Olim Bauda

Dessert White · Asti DOCG, Italy

Aromatic

Sweet · Dessert · Saline · Floral

Buy in

Choose your state

Find wine offers available in your state.

United StatesNationwide offersAlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyoming

Choose the country for prices and shop offers.

SingaporeSGDUnited KingdomGBPAustraliaAUDBelgiumEURCanadaChoose a province or territoryDenmarkDKKGermanyEURNetherlandsEURUnited StatesChoose a state

Vintage not listed · 750 ml

US$161 shop

Independent SpiritsUS$16

Technical details

Vinification & maturation

soft presslow‑temperature fermentationstainless‑steel tanksmicro‑filtrationsparkle capturedbottled after micro‑filtration

Soils

ClaySandSiltGypsum

Producer

Tenuta Olim Bauda

Italy

Tenuta Olim Bauda is a family-run estate in Nizza Monferrato, Piedmont, owned and operated by the Bertolino family. Siblings Dino, Diana and Gianni have managed the winery since 1998, with Dino overseeing the vineyards and cellar. The family’s winemaking history reaches back to 1927, while the Tenuta was acquired in 1961. Its organically farmed vineyards, certified organic since 2022, extend through the Monferrato hills, including historic plantings in the Nizza DOCG area. Sustainable practices include avoiding herbicides and generating part of the estate’s electricity through solar panels. Manual harvesting, small-vat fermentation and careful attention to individual crus support a traditional, terroir-focused style. The range centers on Barbera d’Asti and Nizza, alongside Nebbiolo, Grignolino, Freisa, Gavi, Moscato and sparkling wines.

Vineyard scale

Medium

40-80 ha

Production scale

Medium

120-240k bottles/yr