
Château Quinault
Red · Saint-Émilion, France
Fruit-forward
Dry · Bold structured · Smooth · Full-bodied
Vinification & maturation
Grapes
Soils
France
Château Quinault L'Enclos is a 20-hectare estate in Saint-Émilion, producing approximately 3,000–7,500 cases annually. Since 2008, it has been owned by Bernard Arnault and Baron Albert Frère, making it part of the Château Cheval Blanc portfolio and managed by Pierre Lurton. The vineyard converted to organic farming in 2009, achieved full organic certification in 2012, and is also listed as biodynamic. Winemaking is overseen by cellar master Maxence Dulou.
Production scale
Industrial
>360k bottles/yr