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Wine atlasSpainCastilla-La Mancha

OPTA

Pago Calzadilla

Red · Castilla-La Mancha, Spain

Smooth

Dry · Juicy · Full-bodied · Fresh

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Vintage not listed · 750 ml

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Technical details

Vinification & maturation

Cold pre‑fermentation macerationStainless steel fermentationMalolactic in French oak12 ‑month oak agingFrench & American oakLarge oak tuns

Grapes

TempranilloGarnachaSyrah

Soils

LimestoneSandCalcareous

Producer

Pago Calzadilla

Spain

Pago Calzadilla is a family-owned Vino de Pago estate in Huete, Castilla-La Mancha, acquired by Francisco Uribes and Celia Madero in 1979 and now run with their daughter, enóloga Paula Uribes. Its vineyards lie on steep, high-altitude slopes with chalky limestone and calcareous soils, and are farmed organically, sustainably and manually, with gravity-fed, low-intervention winemaking and no pumping. The estate holds its own Denominación de Origen and belongs to Grandes Pagos de España. Wines are made from estate-grown grapes and given extended ageing, often more than four years, before release. The winery also uses photovoltaic energy for self-consumption and welcomes visitors for tastings and vineyard experiences.

Vineyard scale

Small

20-40 ha

Production scale

Small

60-120k bottles/yr